RESTAURANT staff should keep their tips, according to the Government's business minister. Following an investigation last year, proposals for changes on tipping and service charges have been published. It comes after concerns were raised about some employers keeping discretionary payments from workers. In a foreword Sajid Javid, Secretary of State for the Department of Business, Innovation and Skills, said: "I was surprised to learn of claims that some employers, including some of our...
from Surrey Mirror All Content Feed http://www.surreymirror.co.uk/Surrey-restaurant-staff-owners-asked-workers-tips/story-29248779-detail/story.html
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